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Bean Alcatra ``Feijão´´ ``CUSTARD TARTS´´ pasteis de nata Members $11, Non-Members $12 17 October 6 p.m. Featuring Chef João Freitas Full Flavored Traditional Cuisine After the Show, Dinner is Served, Alcatra With Boiled Potatoes, Rice, Dessert (Custar...

Portuguese turkey & Stuffing Cooking WorkShop Full Flavored Traditional Cuisine Members $11, Non-Members $12 5 December 6 p.m. Featuring Chef João Freitas After the Show, Dinner is Served, Turkey and Stuffing, One Glass of Wine Sign Up at the Ocean Vie...